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Journal of Animal Health and Production
Research Article
J. Anim. Health Prod. 9(2): 112-118
Figure 1
Changes of DM (a), pH (b), lactic acid (c), acetic acid (d), crude protein (e), and calcium oxalate (f) of taro silage of different treatments during ensiling
a, b, c: means with different letters in different collecting days are significantly different (P<0.05)
